Taro Powder
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Taro Powder makes creamy and delicious beverages and desserts with the authentic light, sweet, and nutty flavor of taro. The taro powder mixes well to create silky smooth taro bubble tea, milk teas, smoothies, frozen yogurt, and other dessert recipes (try a taro sponge cake).
Simple scoop & mix recipes: add water or milk and serve hot or cold, or blend with ice for a slushie/frappé! Add some coconut powder to further enhance your taro flavor, and get more taro recipes here.
Net Weight: 2.2 lbs per bag, 44 lbs per case
All recipes are for 16 oz beverages.
Recipes
a. Classic Iced Taro Milk Tea
-Add 200 millimeter of hot water, 30 grams of taro powder, 10 grams of non-dairy creamer, and 35 grams of fructose to a 700 ml shaker.
-Stir well until ingredients are completely dissolved.
-Add about 9 oz of ice and shake well. Enjoy!
b. Taro Smoothie
-Add 200 millimeter of cold water, 9 oz of ice, 30 grams of taro powder, 10 grams of non-dairy creamer, and 35 grams of fructose to a blender jar.
-Blend well until all ingredients are blended smooth. Enjoy!
c. Hot Taro Milk Tea
-Add 300 millimeter of hot water, 30 grams of taro powder, 10 grams of non-dairy creamer, and 35 grams of fructose to a cup.
-Stir well until ingredients are completely dissolved.
-Add remaining 150 millimeter of hot water for a 16oz hot milk tea. Enjoy!