Red Guava Syrup

Red Guava Syrup is full-bodied, rich in flavor, and contains 15% to 20% real fruit juice for a tropical and authentic guava experience.

Its combination of floral sweetness and mild tartness is great for smoothies, slushies, iced teas, frozen yogurt, or ice cream. You could also pair it with other flavors to enhance the taste.

Net Weight: 5.5 lbs per bottle, 33 lbs per case
Country of Origin: Taiwan

All recipes are for 16 oz beverages

Recipes

1.Red Guava Iced Tea:

a.    Ingredient: 1.5 oz of red guava syrup, 275 millimeter of tea (your choice of tea), 6 oz of ice.

b.    Instruction: 1. Pour in the chilled tea and syrup into a shaker. 2. fill shaker with ice. 3. add fructose, if needed. 4. shake well and enjoy!

2.Red Guava Smoothie:

a.    Ingredient: 2 oz of red guava syrup, 200 millimeter of milk, 9 oz of ice

b.    Instruction: 1. Pour syrup, milk and ice into a blender jar. 2. Blend well and smooth. Enjoy!

3.Red Guava Slushie:

a.    Ingredient: 2 oz of red guava syrup, 200 millimeter of water, 9 oz of ice.

b.    Instruction: 1. Pour syrup, water and ice into a blender jar. 2. Blend well and smooth. Enjoy!